Our gorgeous plate of tasty Esquites and perfectly cooked Rack of Lamb - Enjoyed with the bf during an early dinner at Eagle Rock Brewery’s Public House in Eagle Rock, CA.
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Our gorgeous plate of tasty Esquites and perfectly cooked Rack of Lamb - Enjoyed with the bf during an early dinner at Eagle Rock Brewery’s Public House in Eagle Rock, CA.
My refreshing glass of Chateau la Sauvageonne, 2014 Wild Woman Rose & delish brunch time Quiche Lorraine - Enjoyed on a sunny day with my gorgeous college roomie and her fiance at The Girl and The Fig in Sonoma, CA.
Just a quick batch of homemade ziti made with ground chicken, my signature red sauce, fresh herbs, and tons of parmesan - Enjoyed with some of my favorite cousins up in the Bay.
My delicious Apple Cobbler served a la mode and drizzled with caramel sauce - Enjoyed with the bf at Nordstrom’s Bar Verde in Glendale, CA.
Always a favorite of mine: pepperoni and cheese plate with crunchy toast - Enjoyed often with multiple glasses of wine, and this time around, with my work bestie during happy hour at Bodega Wine Bar in Santa Monica, CA.
This place never fails us!! Our delicious chopped italian salad, mouthwatering lamb meatballs, and melt in your mouth hamachi tartare - Enjoyed during happy hour with the bf at Little Beast in Eagle Rock, CA.
My gorgeous basket of fresh, super tasty, mushroom varietals - Enjoyed one weekend after purchasing these beauties at the LA Funghi stand at the Saturday Farmer's Market in Burbank, CA.
Yummy in my tummy mussels steamed to perfection with beer, chorizo, garlic, cilantro, tomato, and bacon - Served with toast points and enjoyed during Father's Day brunch at King's Row Gastropub in Pasadena, CA.
My super juicy "hand designed" medium rare burger topped with green chilies, chipotle mayo, grilled onions, pepper jack cheese, lettuce, tomato, and a fried egg - Enjoyed with the bf and my dad during a US World Cup game at Slater's 50/50 in Pasadena, CA.
Our amazingly refreshing $4.00 strawberry and mango daiquiris and sangria - Enjoyed during happy hour on the 4th of July at Lulu's in Waikiki, Honolulu, HI.
Our perfectly tasty meal comprised of crispy garlic chicken karaage, an ultra light spicy tuna roll, delish beef tataki, and a stunning lomi lomi roll - Enjoyed with hot sake and ice cold Kirin on draft during happy hour at Doraku Sushi in Waikiki, Honolulu, HI.
After an amazing dinner in their upstairs restaurant, we returned to their casual downstairs cafe a few days later where I indulged in this mouthwatering pork belly sandwich with fresh basil, lime juice, pickled radishes, and tomato chili jam - Enjoyed during lunch with the bf at Bills Sydney in Waikiki, Honolulu, HI.
My yummy Pass-O-Guava Hawaiian Sun - Enjoyed during lunch on our way to the north shore at Fiji Market & Curry Shop in Kahuku, HI.
My delish "Pre-Surf Breakfast" consisting of two over easy eggs, toast, and corned beef hash - Enjoyed during brunch with the bf at Lulu's in Waikiki, Honolulu, HI.
Our fabulous katsu chicken and kalbi plates served with macaroni salad, sprouts, cabbage, pickled cucumbers, kimchi, and white rice - Enjoyed with the bf during lunch at ME's BBQ in Waikiki, Honolulu, HI.
"If you like Pina Coladas" - then you would definitely like these ones which we finally remembered to get on our last day in Oahu - Enjoyed with the bf during a sunset dinner on the beach at the Royal Hawaiian's Mai Tai Bar in Waikiki, Honolulu, HI.
8am Bloody Mary - Enjoyed for breakfast with the bf at LAX before our flight to Hawaii.